Microbiology MCQS - QUESTION DETAILS

Which microorganism is responsible for the production of lactic acid in fermentation?
A. Lactobacillus
B. Saccharomyces cerevisiae (brewer's yeast)
C. Clostridium butyricum
D. Escherichia coli (E. coli)

Lactobacillus is involved in the production of lactic acid through fermentation.

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